Remember a few years ago during that not-so-great time of quarantine when everyone baking banana bread? Welp, I still love baking it!

It’s a chewy, flavor-packed loaf that combines the tang of sourdough, the heartiness of rye, and a touch of honey sweetness!

Have guests staying for the holiday? Make these Irresistibly Easy Sourdough Cinnamon Rolls for them and they will label you the perfect host

Sourdough might not fit in with my usual quick-and-easy approach, but it’s an exception I made because, some flavors are worth the time.

After several failed attempts, I finally mastered sourdough starter, thanks to Reddit! Follow my starter journey from failure to success!

Making sourdough bread from scratch!